Our Food
At Kirwee Tree House we believe that a nutrient-rich and varied diet is crucial for a Child’s mental development and well-being. We have engaged renowned paediatric nutritionists to assist in the development of our menus, and all of our menus exceed the Ministry of Health’s guidelines for toddlers and pre-schoolers healthy eating.
Our meals are low in sugar and salt and aim to include lots of plant-based ingredients and whole foods. As much as we can we will purchase local, sustainable, clean and cruelty-free produce to align with our centre’s philosophies.
For our nursery children not yet eating solids, we will have seasonal mixed vegetable and fruit purees – made on site by our cook and we will ask that parents provide formula or breast milk if required. We will cater for a wide range of allergies and intolerances also.
Monday | Tuesday | Wednesday | Thursday | Friday | |
Morning Tea |
Seasonal fresh fruit platters | Seasonal fresh fruit platters | Seasonal fresh fruit platters | Seasonal fresh fruit platters | Seasonal fresh fruit platters |
Drinks | Milk / Water | Milk / Water | Milk / Water | Milk / Water | Milk / Water |
Lunch | Beef lasagne with green salad | Vegetarian pizzas | Home made fish fingers with potato wedges |
Macaroni cheese with mixed seasonal steamed veggies | Beef and veggie stir fry with rice |
Drinks | Water | Water | Water | Water | Water |
Afternoon Tea |
Cheese and crackers with veggie batons and salsa dip | Pita bread with Greek yoghurt dip and mini muesli bites | Cheese cubes veggie batons and rice crackers | Popcorn snack cups with cheese cubes and apple muffin bites | High tea – a selection of club sandwiches with strawberries and banana bites dipped in dark chocolate |
Drinks | Milk / Water | Milk / Water | Milk / Water | Milk / Water | Milk / Water |